Hello, I am Kate. Today, I will show you a way to prepare veggie paella 🥘 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veggie paella 🥘 Recipe
Veggie paella 🥘 is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Veggie paella 🥘 is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have veggie paella 🥘 using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veggie paella 🥘:
- Make ready olives
- Get cherry tomatoes
- Make ready garlic
- Take green onions
- Prepare onion red
- Take bell peppers red
- Make ready zucchini
- Prepare eggplant
- Prepare rice
- Get lemons
- Take saffron
- Prepare white
- Make ready vegetable stock
- Take peas
- Take Salt
- Take Pepper
Instructions to make Veggie paella 🥘:
- Drain olives. Halve cherry tomatoes, mince garlic, and thinly slice green onions. Dice red onion, bell pepper, zucchini and eggplant into walnut sized pieces.
- Add some olive oil to a frying pan and sauté garlic, onion, bell peppers, zucchini and eggplant over medium high heat for 6 min.
- Add rice to a pan, stir to combine and continue to sauté for 2 min.
- Fillet lemons.
- Add saffron to pan, stir throughly to combine and continue to sauté for 2 min.
- Deglaze with white . Add vegetable stock until all ingredients just covered. Season to taste with salt and pepper. Bring everything to a boil, then reduce to a simmer and cook for 15-20 min. Until rice is al dente. Stir occasionally.
- Gently fold in lemon fillets,tomatoes,olives,green onions and peas. Continue to sauté for 6 min. Enjoy!
So that’s going to wrap it up with this distinctive dish veggie paella 🥘 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.