Hello, I am Clara. Today, I will show you a way to make eggplant π with garlic and vinegar π recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant π with garlic and vinegar π Recipe
Eggplant π with garlic and vinegar π is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Eggplant π with garlic and vinegar π is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have eggplant π with garlic and vinegar π using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Eggplant π with garlic and vinegar π:
- Get 2 eggplant π
- Prepare 1 cup vinegar
- Take 10 Garlic cloves
Instructions to make Eggplant π with garlic and vinegar π:
- Cut the eggplants long slices, sprinkle the salt π§, after 5 minutes washed the eggplants and leave it about 5 minutes also.
- Peel and crush garlic cloves or chop them in very small pieces, then add a cup of vinegar.
- Fry the eggplants until be golden.
- Add the vinegar and garlic mixture to the fried eggplant and cook for 15 minutes until it dries up.
- Then it is left to cool down and eaten cold without heating. It can be eaten with bread and yogurt
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