Hello, I am Joana. Today, we’re going to make stuffed chicken parmesan recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed Chicken Parmesan Recipe
Stuffed Chicken Parmesan is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Stuffed Chicken Parmesan is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook stuffed chicken parmesan using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Chicken Parmesan:
- Prepare 2 1/2 lb Boneless skinless chicken breasts
- Prepare 1/4 lb Deli-cut Black Forest Ham
- Make ready 1/4 lb Deli-cut New York Sharp Cheddar Cheese
- Get 1/2 cup Chopped broccoli
- Take 4 tbsp Coconut Oil
- Take 6 clove Minced fresh Garlic
- Make ready 8 oz Pasta
- Prepare 1 can Pasta Sauce
Steps to make Stuffed Chicken Parmesan:
- Filet chicken breasts. Shuck and mince garlic. Steam broccoli.
- Fry ham in coconut oil for 30 seconds on each side until lightly browned.
- Fry chicken in coconut oil. When halfway cooked, stuff with ham, cheese and broccoli. Close chicken. Finish cooking stuffed chicken until lightly brown and no pink in center.
- Boil pasta until al dente. Heat pasta sauce.
- Put chicken on pasta. Cover with sauce.
- Serve and enjoy!
So that is going to wrap this up with this special dish stuffed chicken parmesan recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
