Hi, I am Kate. Today, we’re going to prepare cantimpalo & turkey panini recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cantimpalo & Turkey Panini Recipe
Cantimpalo & Turkey Panini is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cantimpalo & Turkey Panini is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cantimpalo & turkey panini using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cantimpalo & Turkey Panini:
- Make ready 2 slice California Sourdough Bread
- Get 2 oz turkey
- Make ready 2 oz Chorizo Cantimpalo
- Prepare 1 tbsp evoo
- Prepare 2 oz mozzarella cheese
- Prepare 1 roasted red pepper
- Get 1 roma tomato sliced
- Make ready 2 tbsp mayonaise
Steps to make Cantimpalo & Turkey Panini:
- Make Aioli sauce… blend 2 tbsp mayonaise with 1 roasted red bell pepper in a blender.
- Brush EVOO on 1 side of both pieces of bread.
- Add sliced tomato, cheese, chorizo, turkey and aioli sauce into sandwich.
- Place sandwich on a panini press or hot cast iron skillet until desired toastiness occurs.
- EAT.
So that’s going to wrap it up for this special dish cantimpalo & turkey panini recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
