Hello, I am Laura. Today, I will show you a way to prepare garlic mashed potatoes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Garlic mashed potatoes Recipe
Garlic mashed potatoes is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Garlic mashed potatoes is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic mashed potatoes:
- Prepare 500 g potatoes
- Get 1 small sprig fresh rosemary
- Prepare 6 garlic cloves
- Take 1 cup heavy cream
- Take 2 cups whole milk
- Take 2 tbsp butter
- Get Salt
- Make ready Pepper
- Get Garlic salt
Instructions to make Garlic mashed potatoes:
- Peel and cut the potatoes into small chunks.
- Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
- Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
- Serve with seasoned salt on top to add additional flavour.
So that is going to wrap this up for this special dish garlic mashed potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
