Philly CheezeSteak Panini
Philly CheezeSteak Panini

Hello, I am Elise. Today, we’re going to make philly cheezesteak panini recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Philly CheezeSteak Panini Recipe

Philly CheezeSteak Panini is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Philly CheezeSteak Panini is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook philly cheezesteak panini using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Philly CheezeSteak Panini:

  1. Take 2 large Bell peppers - sliced
  2. Prepare 1 large Onion - sliced
  3. Make ready 1 Ribeye steak grilled/cooked to your preference and sliced. I used a leftover ribeye steak.
  4. Take 4 Onion/poppy seed ciabatta rolls or bun of your choice.
  5. Take 4 slice Cheese. I used white American cheese.

Steps to make Philly CheezeSteak Panini:

  1. Slice onions, bell peppers, and steak
  2. Grill or pan fry bell peppers, onions and steak for 5 - 7 minutes.
  3. Butter your buns and assemble sandwich.
  4. Grill or pan fry sandwich until heated through and the cheese is melted. ENJOY
  5. Easy clean up. Place damp paper towels on grill, turn off shut lid and let cool.

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