Stuffed Eggplant
Stuffed Eggplant

Hello, I’m Kate. Today, I will show you a way to prepare stuffed eggplant recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Stuffed Eggplant Recipe

Stuffed Eggplant is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Stuffed Eggplant is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed eggplant using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stuffed Eggplant:

  1. Make ready Groundvfish
  2. Make ready Ground
  3. Take White pepper
  4. Take Sesame oil
  5. Take Soy
  6. Get Garlic
  7. Get Shallot
  8. Make ready Flour
  9. Prepare egg

Steps to make Stuffed Eggplant:

  1. In a deep bowl add and fish.Marinate with soy white pepper add egg abd flour.Mix until well combined
  2. Wash and slice eggplant.Rub with four and stuffed it with the mixture.
  3. Add oil in a pan and fry eggplant facing the down.Fry until brown then.Then lay flat in the wok and fry both sides.Add a little water and cover until it cook

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