Hello, I’m Marie. Today, I will show you a way to make chicken cordon blue casserole recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Cordon Blue Casserole Recipe
Chicken Cordon Blue Casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken Cordon Blue Casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken cordon blue casserole using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Cordon Blue Casserole:
- Take 1 large Rotisserie Chicken ( original flavor)
- Take 12 slice of Kraft swiss cheese
- Get 10 slice of oven roasted ham
- Prepare 1 can cream of chicken
- Take 1 packages Microwaveable Frozen broccoli
- Take 1 packages Microwaveable Frozen rice with mixed vegetables
- Prepare 1 garlic salt
- Prepare 1 black pepper
Instructions to make Chicken Cordon Blue Casserole:
- Pre-heat oven to 450°
- PREP: Shred rotisserie chicken into bite size pieces.
- PREP: Microwave frozen rice & broccoli according to package instructions.
- Cover the bottom of the dish with the rice , even out as much as possible. Season rice with garlic salt & pepper to liking.
- Next layer is the broccoli, even out over rice & season to liking.
- Pour cream of chicken evenly over broccoli and rice.
- Place chicken pieces evenly over casserole.
- Arrange 6 slices of cheese over chicken.
- Arrange ham over first layer of cheese.
- Arrange second layer if cheese over ham. Season top cheese layer to liking and place in oven.
- Bake until cheese has completely melted.
- Slice into squares and serve.
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