Hi, I’m Kate. Today, I’m gonna show you how to make mushroom cheese panini recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mushroom cheese panini Recipe
Mushroom cheese panini is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mushroom cheese panini is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mushroom cheese panini using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom cheese panini:
- Take 200 gm Mushrooms
- Get 1 capsicum
- Take 1 sliced onion
- Take 1 teaspoons soya sauce
- Take 1 teaspoon red chilli sauce
- Prepare to taste Salt
- Take 1 teaspoon tomato ketchup
- Get 2 Panini buns
- Get 1 cheese cube
- Make ready 1 tablespoon butter
Steps to make Mushroom cheese panini:
- Clean and boil mushrooms for 5 mins… Add salt while boiling
- Slice mushrooms once they aur cooled..
- Heat 1 teaspoon oil in pan….add mushrooms, onion, capsicum….
- Saute it well… Add all sauces and salt…stir it well
- Take panini bun… Cut it in between apply butter.. Also put mushrooms filling..
- Toast it on tawa by applying butter on both sides… Till crisp
- Garnish it with grated cheese.. Serve hot with tomato sauce and green chutney
So that is going to wrap this up for this distinctive dish mushroom cheese panini recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
