Fowl Casserole
Fowl Casserole

Hello, I am Marie. Today, we’re going to make fowl casserole recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fowl Casserole Recipe

Fowl Casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Fowl Casserole is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fowl casserole using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fowl Casserole:

  1. Get 2 cup Cooked, chopped, chicken or turkey
  2. Get 1 can Cream of Celery or Cream of Chicken
  3. Prepare 1/2 cup Milk or buttermilk
  4. Take 1 1/2 cup Green beans or cooked broccoli
  5. Get 2 cup Cooked rice, potatoes, or canned corn
  6. Take 3/4 cup French onion rings or crushed potato chips

Steps to make Fowl Casserole:

  1. Layer all ingredients except onion rings or chips in a 2 quart casserole dish. Season to taste.
  2. Bake at 350°F for 20-25 mins.
  3. Sprinkle onions or chip on top and bake for 10 to 15 mins longer

So that is going to wrap it up with this exceptional dish fowl casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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