Hello, I’m Marie. Today, I’m gonna show you how to make pancetta-wrapped chicken with cous cous recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pancetta-wrapped chicken with cous cous Recipe
Pancetta-wrapped chicken with cous cous is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Pancetta-wrapped chicken with cous cous is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have pancetta-wrapped chicken with cous cous using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pancetta-wrapped chicken with cous cous:
- Get 12 slice smoked pancetta for cooking
- Prepare 4 pack (600g) chicken breast fillet portions
- Prepare 200 grams cous cous
- Get 40 grams dried apricots,chopped
- Prepare 1 tbsp olive oil
- Make ready 1 red onion,finely sliced
- Get 200 grams courgette,finely diced
- Prepare 200 grams frozen broad beans,blanched and skinned
- Get 200 grams cherry tomatoes
- Take 100 grams tzatziki
- Take 1/2 28g pack fresh basil,leaves picked
Steps to make Pancetta-wrapped chicken with cous cous:
- Preheat oven to 180c/160f/gas4.Lay 4-5 basil leaves on top of 3 overlapping slices of pancetta and neatly wrap around 1chicken breast.Repeat for the other chicken breasts.
- Place the cous cous and chopped dried apricot in a bowl and top with 250ml boiling water.Cover with clingfilm and set aside for 10 mins.
- Meanwhile heat the oil in a frying pan and cook the chicken for 3-4 mins on each side,until the pancetta is crisp and the chicken is golden.Transfer to a baking tray and cook in oven for 10 mins,until the chicken is cooked through and no pink remains,then leave to rest.
- Meanwhile add the onion and courgette to the frying pan.Cook for 10 mins over a medium heat,then stir into the cous cous with beans and tomatoes.
- Serve the chicken with the cous cous and drizzle the tzatziki over the top.
So that is going to wrap this up for this exceptional dish pancetta-wrapped chicken with cous cous recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
