Hi, I am Jane. Today, I’m gonna show you how to make addictive chinese style yakisoba noodles recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Addictive Chinese Style Yakisoba Noodles Recipe
Addictive Chinese Style Yakisoba Noodles is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Addictive Chinese Style Yakisoba Noodles is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have addictive chinese style yakisoba noodles using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Addictive Chinese Style Yakisoba Noodles:
- Prepare 2 packs Uncooked yakisoba noodles
- Get 1 tbsp Sesame oil
- Take 1 clove Finely chopped garlic
- Make ready 200 ml ★ Hot water
- Make ready 2 to 3 tablespoons ★ Soy sauce
- Prepare 2 tbsp each ★ and mirin
- Get 1 tbsp ★ Oyster sauce
- Prepare 1 tsp ★ Weipa
- Prepare 1 dash each Salt and pepper
- Get 1 dash Sliced red chili peppers
- Make ready 100 grams (chopped or thinly sliced belly)
- Make ready 1/2 bag Bean sprouts
- Get 1/2 bunch Chinese chives
- Take 1/2 of a head Bok choy
Instructions to make Addictive Chinese Style Yakisoba Noodles:
- Heat some sesame oil in a wok or frying pan, and stir-fry the finely chopped garlic and sliced red chili pepper. When it becomes fragrant, add the and stir-fry.
- When the is cooked add the ★ ingredients as well as the noodles. Stir fry while de-tangling the noodles. Taste the noodles as you cook them.
- When the noodles are well flavored, add the vegetables and simmer while stir-frying. Make sure not to overcook it.
- Taste and season with salt and pepper. Add some finely chopped red chili pepper to taste!
- I use these yakisoba noodles. They were on half price sale for 19 yen!
- This is the Weipa I use.
So that’s going to wrap it up for this special dish addictive chinese style yakisoba noodles recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
