Hello, I am Kate. Today, I will show you a way to prepare onion pakode recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Onion Pakode Recipe
Onion Pakode is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Onion Pakode is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have onion pakode using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Onion Pakode:
- Get 2 onion cut into slices
- Make ready 1/2 cup gram flour
- Prepare to taste salt
- Prepare 1/4 tsp red chilli powder
- Get 1/2 tsp black pepper powder
- Prepare As needed water
- Take As needed oil for frying
- Get Pinch asafoetida
Steps to make Onion Pakode:
- In a kadhai heat oil for frying.in a other bowl add gram flour, onion,salt,red chilli powder, black pepper powder, asafoetida and needed water to make batter.
- Now deep fry them into hot oil.cook them till golden brown and crispy.
- Our onion pakode are ready.yoy can serve them with any chutney.
So that’s going to wrap it up with this exceptional dish onion pakode recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
