Hi, I’m Joana. Today, I will show you a way to make pista custard with banana jelly & plum jam recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pista custard with banana jelly & plum jam Recipe
Pista custard with banana jelly & plum jam is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Pista custard with banana jelly & plum jam is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have pista custard with banana jelly & plum jam using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pista custard with banana jelly & plum jam:
- Prepare 2 tsp pista custard powder
- Prepare 1/2 kg milk
- Prepare 5 tbs sugar you like more
- Take 1 peket banana jelly
- Get 3 palm/250 grm cut pieces
- Make ready 2 _3 simple cake
- Get 3 tbs sugar
Steps to make Pista custard with banana jelly & plum jam:
- Take a bowl add custard powder and add some water mix well and keep aside /take a pan add milk and add sugar and custard mix well and cook well this thick fom and Flame off and keep aside for cool/ take mixer jar add 3 tbsp sugar and grind well
- Now transfer into pan and add some water and cook well thick fom and Flame off keep aside for cool / some pieces palm keep aside for garnish/ take cake broken keep aside/ take a pan add 1glass water and mix banana jelly and cook after boil cool and pour into glasses and keep in freeze
- Take jelly glasses and pour custard into glasses and pour cake into glasses and pour palm jelly into glasses and and again pour into glasses this and garnish jelly palm jelly and palm slices
- Ready to serve enjoy with your family take care eat well see you again with next recipe bye
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