Hi, I’m Marie. Today, I will show you a way to prepare sausage gravy recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage gravy Recipe
Sausage gravy is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Sausage gravy is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook sausage gravy using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage gravy:
- Get Sausage 6 (remove the outer layer)
- Prepare Salt and pepper
- Prepare Corn flour
- Make ready Soy sauce
- Prepare Milk/water
Instructions to make Sausage gravy:
- Cut the sausages into slices
- In a bowl containing sliced sausage add the flour and mix evenly.
- On a butterd frying pan put the the mixture
- Let it to simmer for few minute(5-6 min)keep stirring and white pepper and salt.
- Add the milk and let it to have a light consistency and enjoy
So that’s going to wrap it up for this exceptional dish sausage gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
