Hi, I am Joana. Today, I’m gonna show you how to prepare meat-plantain fritata recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Meat-plantain fritata Recipe
Meat-plantain fritata is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Meat-plantain fritata is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have meat-plantain fritata using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Meat-plantain fritata:
- Make ready Minced meat
- Make ready Plantain
- Prepare Egg
- Make ready Garlic,ginger
- Get Onion,bonnet pepper
- Prepare cubes Seasoning
Steps to make Meat-plantain fritata:
- Fry grated bonnet pepper and onions then add the minced meat, seasonings and spices of choice and stir until the meat changes color
- Cut the plantain horizontally to give a round shape,add salt and fry.
- Now get a non stick pan,grase with little oil,add the cooked meat at the base then arrange the plantain on top till it covers the meat completely then get your eggs(enough to cover the plantain)beat and pour over the plantain then cover and cook on very low heat till the egg is cooked.
So that’s going to wrap it up for this distinctive dish meat-plantain fritata recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
