Hello, I am Clara. Today, we’re going to prepare mike’s birmingham eggs benedict dippers recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Birmingham Eggs Benedict Dippers Recipe
Mike’s Birmingham Eggs Benedict Dippers is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Mike’s Birmingham Eggs Benedict Dippers is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have mike’s birmingham eggs benedict dippers using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike’s Birmingham Eggs Benedict Dippers:
- Get Birmingham Eggs Benedict
- Get 1 Pillsbury Grands Homestyle Biscuits
- Get 8 Fresh Eggs
- Prepare 1 large Ham Steak
- Take 2 packages Knoors Hollandaise Sauce Mix [plus milk & butter]
- Prepare 1 dash Paprika [for each]
Steps to make Mike’s Birmingham Eggs Benedict Dippers:
- Bake biscuits as per manufactures directions. Usually about 15 minutes.
- Make Hollandaise Sauce as per manufactures directions. You’ll usually use 1 cup whole milk and 1/4 cup butter and simmer until sauce is thickened.
- Fry ham steak until fully cooked.
- Fry eggs leaving yolks slightly runny.
- Create breakfast sandwiches and serve with a side of hot Hollandaise and fresh fruit. Garnish sauce with Paprika.
- Dip sandwiches in your side of Hollandaise and enjoy!
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