Hi, I’m Laura. Today, I’m gonna show you how to make strawberry banana mini muffins recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry banana mini muffins Recipe
Strawberry banana mini muffins is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Strawberry banana mini muffins is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry banana mini muffins using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry banana mini muffins:
- Get 1 1/2 cup flour
- Prepare 3/4 tsp baking soda
- Make ready 1/2 tsp cinnamon
- Make ready 1/4 tsp salt
- Take 3/4 stick butter, melted.
- Take 1 tsp vanilla
- Take 2/3 cup sugar
- Make ready 1 large egg
- Prepare 2 large bananas, diced.
- Take 1 cup fresh strawberry, diced.
Instructions to make Strawberry banana mini muffins:
- Preheat oven to 350*. Spray mini muffin tin or regular muffin pan . In medium bowl, measure out and mix together flour, baking soda, cinnamon and salt. Set aside.
- Large bowl, whisk egg and sugar till combined. Add melted butter, mix well. Add vanilla. Add bananas and mix all together.
- Take the strawberries and gently put in flour mix and coat evenly. Add to wet mix and gently mix.
- Take a teaspoon and put in mini muffin tin. And the rest put in regular sized tin. Bake for about 25 mins. Check the minis after 22 mins with a toothpick. After cool on rack and serve.
So that’s going to wrap this up with this special dish strawberry banana mini muffins recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
