Hi, I’m Jane. Today, we’re going to prepare spinach, pepper and red onion omelette recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spinach, pepper and red onion omelette Recipe
Spinach, pepper and red onion omelette is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Spinach, pepper and red onion omelette is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have spinach, pepper and red onion omelette using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spinach, pepper and red onion omelette:
- Take 2 Eggs
- Prepare Red onion
- Make ready Peppers
- Get Salt and Pepper
- Take Oil
Steps to make Spinach, pepper and red onion omelette:
- Slice red onion and pepper (I chose to use yellow and red pepper but any colour will suffice)
- Place chopped vegetables in a frying pan with a little oil
- Crack eggs in a jug or bowl
- Add salt and pepper to the eggs and the whisk air into the eggs
- After the vegetables have softened add spinach to the pan
- Once the spinach has wilted a little pour in the whisked egg
- Allow to cook for a couple of minutes until the eggs have solidified and then flip the omelette
- Allow to cook for another minute or so and then serve
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