Hello, I’m Joana. Today, I’m gonna show you how to make baked honey garlic chicken recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Honey Garlic Chicken Recipe
Baked Honey Garlic Chicken is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked Honey Garlic Chicken is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook baked honey garlic chicken using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Honey Garlic Chicken:
- Make ready Chicken
- Get 1 lb boneless, skinless chicken breasts, cut into 1 chunks
- Take 1 Kosher salt and freshly ground black pepper, to taste
- Make ready 2 large eggs, beaten
- Prepare 1 cup Panko
- Get Honey Garlic Sauce
- Take 1/3 cup honey, or more to taste
- Prepare 4 clove garlic, minced
- Prepare 2 tbsp soy sauce
- Take 1 tbsp Sriracha, optional
- Prepare 1 tbsp cornstarch
- Take 2 green onions thinly sliced
- Make ready 2 tsp sesame seeds
Instructions to make Baked Honey Garlic Chicken:
- Preheat oven to 400°F. Lightly oil a 9x13 baking dish or coat with nonstick spray.
- Season chicken with salt and pepper, to taste. Working in batches, dip chicken into eggs, then dredge in Panko, pressing to coat.
- Add chicken to prepared baking dish. Place into oven and bake until golden brown and crisp, about 15-20 minutes.
- In a medium saucepan over medium high heat, combine honey, garlic, soy sauce and Sriracha, if using. In a small bowl, combine cornstarch and 1/3 cup water. Stir mixture into the saucepan until thickened, about 1-2 minutes. Stir in chicken and gently toss to combine.
- Serve immediately, garnished with green onions and sesame seeds, if desired.
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