Hi, I’m Jane. Today, we’re going to prepare vanilla jelly custard recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla jelly custard Recipe
Vanilla jelly custard is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Vanilla jelly custard is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vanilla jelly custard using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla jelly custard:
- Take milk
- Make ready custard powder
- Make ready sugar
- Prepare balai
- Prepare jelly
- Get colourful vermicelli
Instructions to make Vanilla jelly custard:
- Boil the milk and add colourful vermicelli and cook until done
- Add sugar and cook on low flame about 10 minutes
- Now mix custard powder into half cup of milk and add into boiling milk
- Cook until desire consistency
- Now cool down on room temperature and add balai and jelly and decore
- For jelly boil 1 cup of water and add jelly and cool down then cut into desire shape
So that is going to wrap it up with this distinctive dish vanilla jelly custard recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
