Hello, I am Marie. Today, we’re going to make haloumi tomato frittata recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Haloumi Tomato Frittata Recipe
Haloumi Tomato Frittata is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Haloumi Tomato Frittata is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have haloumi tomato frittata using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Haloumi Tomato Frittata:
- Take 4 eggs
- Prepare 2 Tablespoons butter
- Prepare 5 cloves garlic
- Make ready 1 onion , finely diced
- Get 1 tomato
- Make ready 1/3 Cup parsley , roughly chopped
- Make ready 1/4 Teaspoon basil dried
- Take 1 carrot , diced
- Get 1/2 Cup Haloumi cheese
- Take 1 Tablespoon cream Full
- Get 1/3 Cup Milk
- Take salt
- Take pepper
- Get olive oil
Steps to make Haloumi Tomato Frittata:
- Preheat the oven to 190 degrees C.
- Heat the butter and a little olive oil in a non-stick skillet. add the finely chopped garlic, carrots and onion, stir well.
- When the onions are just beginning to turn a light golden, add the tomatoes and mix well for about 5 minutes over a medium heat.
- While the veggies are cooking, crack open the eggs into a mixing bowl and whisk them well with milk, cream, salt n pepper. set aside.
- Cble haloumi and add parsley and basil to the tomatoes. Remove from the heat.
- Transfer the cooked and slightly cooled vegetables (the potatoes should be tender) to an ovenproof / earthenware dish and spread them in an even layer.
- Bake in the oven for about 12 minutes. I would advice to check at 10 minutes for the right amount of fluffiness. :)
- You don’t have to wait for it to cool, just cut yourself a nice slice and dig in.
So that’s going to wrap it up with this special dish haloumi tomato frittata recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
