Japanese noodle sandwich(yakisoba bread)
Japanese noodle sandwich(yakisoba bread)

Hello, I’m Jane. Today, I’m gonna show you how to prepare japanese noodle sandwich(yakisoba bread) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Japanese noodle sandwich(yakisoba bread) Recipe

Japanese noodle sandwich(yakisoba bread) is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Japanese noodle sandwich(yakisoba bread) is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook japanese noodle sandwich(yakisoba bread) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese noodle sandwich(yakisoba bread):

  1. Prepare noodles
  2. Make ready hot bread
  3. Make ready soya sauce
  4. Get chopped onions
  5. Take chopped lettuce
  6. Get slices carrots
  7. Make ready sliced onions
  8. Take red chilli sauce
  9. Take Salt and pepper
  10. Prepare Oil

Instructions to make Japanese noodle sandwich(yakisoba bread):

  1. Boil noodles in a pan.Strain excess water after boiling. Keep aside.
  2. Chop the vegetables. Heat oil in a pan add chop vegetables and saute.
  3. Add all the spices and sauces to it.Add noodles and mix well.
  4. Put some sliced carrots on top. Garnish with onions and carrots.serve hot with ketchup if needed.
  5. Now grill the hot bread and slit in between.set slices of onions and fill noodles.

So that is going to wrap it up with this exceptional dish japanese noodle sandwich(yakisoba bread) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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