Sriracha roasted garbanzo beans
Sriracha roasted garbanzo beans

Hello, I’m Joana. Today, we’re going to prepare sriracha roasted garbanzo beans recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sriracha roasted garbanzo beans Recipe

Sriracha roasted garbanzo beans is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sriracha roasted garbanzo beans is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sriracha roasted garbanzo beans using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sriracha roasted garbanzo beans:

  1. Get 2 cup garbanzo beans
  2. Take 2 tbsp sriracha
  3. Take 1 tsp sea salt
  4. Make ready 1 pre heat oven to 350

Steps to make Sriracha roasted garbanzo beans:

  1. If you’re using dry garbanzo beans, soak them in cold water over night, then boil them in water until soft and cooked all the way thru. About an hour
  2. In a mixing bowl, add sriracha, salt, and garbanzo beans
  3. Toss garbanzo beans to coat all beans
  4. Put garbanzo beans on cookie sheet and bake for about 50 minutes, shaking and mixing the beans every 10 minutes or so.
  5. Store in air tight container for 3 or 4 days

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