Hello, I am Kate. Today, we’re going to make instant amla chutney (gooseberry chutney) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Instant Amla Chutney (Gooseberry Chutney) Recipe
Instant Amla Chutney (Gooseberry Chutney) is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Instant Amla Chutney (Gooseberry Chutney) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have instant amla chutney (gooseberry chutney) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Instant Amla Chutney (Gooseberry Chutney):
- Take Handful Coriander leaves
- Get 3 Amla
- Prepare 2 green chillies
- Make ready 1 Small piece of ginger
- Prepare 1 tsp Jeera seeds
- Get 8 almonds
- Get 2 tsp sugar
- Prepare to taste Salt
Instructions to make Instant Amla Chutney (Gooseberry Chutney):
- Wash the coriander and keep aside.
- Wash and cut the amlas and remove it seeds. Take green chillies.
- Take almonds, sugar and jeera.
- Keep all the ingredients together.
- In a grinder add all the ingredients and add little water and grind to a smooth paste. Remove in a bowl. Your yummy chatpati chutney is ready to serve.
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