Hi, I am Marie. Today, I will show you a way to prepare paleo choc chip banana muffins recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Paleo Choc Chip Banana Muffins Recipe
Paleo Choc Chip Banana Muffins is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Paleo Choc Chip Banana Muffins is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have paleo choc chip banana muffins using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paleo Choc Chip Banana Muffins:
- Prepare 1 cup Almond Meal/Flour
- Get 1/4 cup Coconut Flour, sifted
- Make ready 1 tsp Baking Soda
- Prepare 1/2 tsp Salt
- Prepare 1 tsp Cinnamon
- Get 1/2 tsp Pumkin Pie Spice
- Get 2 tbsp Unrefined, Organic Coconut Oil, melted
- Get 3 Eggs
- Get 1/4 cup Real Maple Syrup
- Make ready 2 Ripe Bananas, mashed
- Get 2/3 cup Enjoy Life Chocolate Chips (I used dark)
Instructions to make Paleo Choc Chip Banana Muffins:
- Preheat oven to 350° and get muffin papers in a 12 count muffin pan. You may want to spray th papers with a little coconut oil cooking spray, I did not though.
- In a medium sized mixing bowl, combine all the dry ingredients (almond meal, coconut flour, baking soda, salt, cinnamon, and pumpkin pie spice).
- In a separate, small mixing bowl, beat the eggs, then add and mix the wet ingredients (coconut oil, maple syrup, and bananas) to the eggs.
- Add the wet ingredients to the dry and mix until combined, then fold in the chocolate chips.
- Fill the muffin papers 2/3 of the way full, then bake for 20 min. Let cool for at least 20 more minutes, then enjoy!
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