Hello, I’m Jane. Today, I will show you a way to make chicken courdon bleu pasta bake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Courdon Bleu Pasta Bake Recipe
Chicken Courdon Bleu Pasta Bake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken Courdon Bleu Pasta Bake is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chicken courdon bleu pasta bake using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Courdon Bleu Pasta Bake:
- Make ready 1 1/2 lb Penne
- Take 2 cup heavy cream
- Make ready 8 oz cream cheese
- Prepare 1 lb Swiss Cheese, cut into chunks
- Get 7 slice Cooked
- Make ready 2 chicken breasts, cooked & cut into chunks
- Prepare 1 ham steak
- Get 1 Bread Cbs
Instructions to make Chicken Courdon Bleu Pasta Bake:
- Cook pasta according to directions and strain.
- Heat the cream cheese in a sauce pan over medium heat unil melted. Pour in heavy cream and stir until combined. Stir in the swiss cheese until completely melted.
- Pour the chicken, ham and cheese mixture into the pasta, covering the pasta completely.
- Pour the pasta mixture into a casserole dish. Top with and bread cbs and bake in the oven at 350° until the cheese is bubbly.
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