Hi, I am Kate. Today, I’m gonna show you how to prepare sausage gravy recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sausage Gravy Recipe
Sausage Gravy is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sausage Gravy is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sausage gravy using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sausage Gravy:
- Prepare sausage
- Make ready milk
- Get hot sauce
- Prepare salt
- Take pepper
- Get onion powder
- Take flour
Steps to make Sausage Gravy:
- cook sausage in large skillet over medium to high heat, breaking it up as you go
- cover sausage with flour, onion powder, salt, and pepper and mix well
- pour milk over flour covered sausage
- stir frequently until thick
- if it is not thick enough for you..take a scoop of gravy out of the pan and add a tablespoon of floor to it, mix well, then put back into the pan to mix with the gravy…never put the flour straight into the pan
So that is going to wrap this up for this special dish sausage gravy recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
