Hello, I am Clara. Today, I’m gonna show you how to prepare my avocado pancetta & tomato with toast recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Avocado Pancetta & Tomato with Toast Recipe
My Avocado Pancetta & Tomato with Toast is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. My Avocado Pancetta & Tomato with Toast is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook my avocado pancetta & tomato with toast using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Avocado Pancetta & Tomato with Toast:
- Take 90 g Pancetta
- Take 1 Small Avocado
- Take 2 Vine tomatoes sliced
- Take 1/4 Tsp Italian mixed herbe
- Get 1 tbls Garlic oil
- Make ready 1 slice buttered Toast
Steps to make My Avocado Pancetta & Tomato with Toast:
- Add the garlic oil to the pan add heat up then place the pancetta in the middle and the sliced tomatoes around the pancetta
- Next remove the avocado from the casing. Mash it up and add the Italian herbs mix well.then make your toast.
- When the pancetta is cooked and the tomatoes are soft add to your plate. Next add the avocado and toast. Serve Hot.
So that is going to wrap this up with this special dish my avocado pancetta & tomato with toast recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
