Hi, I’m Laura. Today, I will show you a way to prepare mike’s easy egg noodles & meatballs recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Easy Egg Noodles & Meatballs Recipe
Mike’s Easy Egg Noodles & Meatballs is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mike’s Easy Egg Noodles & Meatballs is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mike’s easy egg noodles & meatballs using 26 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike’s Easy Egg Noodles & Meatballs:
- Take Meatballs
- Make ready Hamburger [80/20 blend]
- Get Ground Sausage
- Prepare Dehydrated Onion Flakes
- Prepare Onion Powder
- Prepare Granulated Or Powdered Garlic
- Get Ground Black Pepper
- Prepare Italian Seasoning
- Make ready Dried Basil
- Prepare Worchestershire Sauce
- Take Whole Milk
- Prepare large Eggs
- Make ready Bread Cbs
- Make ready Gravy
- Prepare McCormick Brown Gravy Mix & 4 Cups Water
- Get Egg Noodles
- Take Egg Noodles
- Make ready Oil
- Get Granulated Salt
- Take Egg Noodle Topping
- Get Butter
- Take Garlic Powder
- Prepare Onion Powder
- Take Black Pepper
- Make ready Garnishes
- Prepare Dried Parsley
Steps to make Mike’s Easy Egg Noodles & Meatballs:
- Preheat oven to 350°.
- Mix all ingredients in the, Meatball, category very well. Roll meat mixture into tight golf ball sized meatballs. Place on a non stick cookie sheet and place in oven for 35 minutes. Note: You can make these meatballs the day before and place unbaked in the fridge [covered] overnight to save time. ° Feel free to sprinkle any seasonings on top of your meatballs such as garlic or onion powder.
- Carefully pull cookie sheet from oven and drain meatballs on paper towels.
- Whisk 4 packages powdered brown gravy mix in a large pot with 4 cups water [or as per directions] and bring to a boil. Whisk gravy constantly or it WILL become lumpy and almost inedible. Once your gravy thickens, gently add all meatballs and simmer for 15 minutes with a tight lid on it.
- While gravy and meatballs simmer, boil water in another large pot and add a splash of oil and 1 tablespoon salt to it. When water is at a full boil, add the egg noodles and boil as per the manufacturers directions. Usually about 8 to 10 minutes.
- Drain noodles and quickly return to the same pot. Add butter, garlic powder, onion powder and pepper. Mix seasoned noodles gently.
- Plate warm noodles and place meatballs and gravy on top of them. Garnish your dish with dried parsley.
- Serve with garlic bread or bread and butter. Enjoy!
So that’s going to wrap this up with this special dish mike’s easy egg noodles & meatballs recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
