Hello, I am Kate. Today, I will show you a way to make creamy chicken, broccoli and cheese casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy chicken, broccoli and cheese casserole Recipe
Creamy chicken, broccoli and cheese casserole is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Creamy chicken, broccoli and cheese casserole is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have creamy chicken, broccoli and cheese casserole using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy chicken, broccoli and cheese casserole:
- Take 1 1/2 lb Boneless skinless chicken breast
- Get 14 oz bag of frozen broccoli
- Make ready 1 1/2 cup shredded cheddar cheese
- Get 1 Campbell’s soup for cooking creamy herb and garlic
- Get 1 tbsp onion powder
- Take 1/2 tbsp ground black pepper
Steps to make Creamy chicken, broccoli and cheese casserole:
- Boil chicken breasts and shred
- Thaw broccoli and boil for 20 minutes until soft
- Drain broccoli and mix with chicken, cheese, Campbell’s soup for cooking creamy herb and garlic, onion powder and pepper.
- Spray a 9x13 glass baking pan with nonstick spray then add mixture to pan
- Bake at 375 for 20 minutes until cheese is melted.
- Enjoy!! I hope you love it!! Great for low carb diets!
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