Jelly Coffemate
Jelly Coffemate

Hello, I’m Jane. Today, we’re going to prepare jelly coffemate recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Jelly Coffemate Recipe

Jelly Coffemate is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Jelly Coffemate is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have jelly coffemate using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jelly Coffemate:

  1. Get jelly chocolate flavors (I used Nutrigel - Indonesian jelly’s brand)
  2. Get water (you’ll need only 4 cups per sachet of nutrigel)
  3. Prepare sugar
  4. Prepare french vanilla liquid coffee creamer
  5. Make ready whole milk (or any kind of milk)
  6. Take coconut sugar (or to taste)

Instructions to make Jelly Coffemate:

  1. Put all Nutrigel into the water. Stir it until it mixed well and then turn the heat on. Continued to stirring it with gently (do not stop) until boils.
  2. Turn the heat off and then let it stand for a while about 2-3 minutes. Pour into a heat-resistant container. Wait until it getting cold and then put it in the fridge.
  3. In other pan, melt the coconut sugar with boiling water. filter and set aside.
  4. In the large bowl or tall container mix all the milk, coconut sugar, french vanilla liquid coffee creamer except cooked jelly.
  5. For serving, in a small bowl/cup cut the jelly into cubes and add mixture. Serve cold.

So that is going to wrap it up for this distinctive dish jelly coffemate recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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