Hello, I am Marie. Today, I’m gonna show you how to make beef and cabbage in soysauce and ginger recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef and Cabbage in Soysauce and Ginger Recipe
Beef and Cabbage in Soysauce and Ginger is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Beef and Cabbage in Soysauce and Ginger is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook beef and cabbage in soysauce and ginger using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Cabbage in Soysauce and Ginger:
- Get Sliced beef
- Get Fine-chopped cabbage
- Prepare Soy sauce
- Make ready Ginger
- Make ready Garlic
- Get Black pepper
- Prepare Salt
- Make ready Oyster sauce if you like
- Get Spring onion if you like
Steps to make Beef and Cabbage in Soysauce and Ginger:
- Sauté the chopped garlic and ginger
- Drop the sliced beef and stir them well. Wait until they’re (almost) caramelised.
- Grind salt and black pepper as much as you want —I like much pepper. Then add the cabbage and spring onion.
- The last coming is soycause and oyster sauce.
So that is going to wrap this up for this distinctive dish beef and cabbage in soysauce and ginger recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
