Hello, I am Jane. Today, we’re going to make lemon burnt garlic salmon recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon burnt garlic salmon Recipe
Lemon burnt garlic salmon is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Lemon burnt garlic salmon is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook lemon burnt garlic salmon using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon burnt garlic salmon:
- Take 4/5 piece salmon fillets
- Get 1 tbsp dry ginger powder
- Get 1 tbsp dry garlic powder
- Make ready Crushed peppercorns
- Prepare 1/2 lemon
- Prepare 1 big tbsp garlic finely chopped
- Make ready For veggies
- Take 1 cup broccoli florets
- Get 1 cup diced green capsicum
- Prepare 1 cup grape tomatoes
- Prepare 2 tbsp barbecue seasoning
- Get 2-3 tbsp olive oil
- Get 1 tbsp butter
Steps to make Lemon burnt garlic salmon:
- Mix the fish with the seasoning spices and pan fry on low flame
- Meanwhile mix the garlic and and butter and lemon juice and microwave for 30sec. Apply evenly over the pan seared fishes.
- Mix all the veggies with the oil and barbecue seasoning and bake at 380 deg cel for 15-20min.
- Serve the fish along with the veggies for a wholesome goodness
So that’s going to wrap this up for this exceptional dish lemon burnt garlic salmon recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
