Hello, I am Laura. Today, we’re going to prepare chess maggi one of the my favorite snacks recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chess Maggi one of the my favorite snacks Recipe
Chess Maggi one of the my favorite snacks is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chess Maggi one of the my favorite snacks is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chess maggi one of the my favorite snacks using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chess Maggi one of the my favorite snacks:
- Get 1 packet Maggi
- Get 1 glass Water
- Get 1 Tomato
- Make ready 1 Onion
- Prepare 1 Chilli
- Make ready 1 Capsicum
- Take as required Corn
- Get as required Pea
- Prepare as required Butter
- Get as required Maggi masala one more packet
- Make ready as needed Chilli flakes
- Take as per need Oregano
- Take as needed Coriander leaves
Steps to make Chess Maggi one of the my favorite snacks:
- This Maggi recipe super simple to make.
- Heat vegetables butter in a pan. You can use ghee in place of butter. But I am prefer butter.
- Add chopped veg onion capsicum etc and fry for 2_3 minute.
- Add 1glass of water
- Add Maggi and chess and cook for 3 minute stir nicely then add some sandwich slice of chess in upper portion of Maggi then cover up the pan with one minute then garnish with chilli fakes oregano and coriander leaves add more masala
- Thank you
So that’s going to wrap it up for this exceptional dish chess maggi one of the my favorite snacks recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
