Hello, I’m Marie. Today, I’m gonna show you how to make my version of chicken broccoli and rice casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My version of Chicken Broccoli and Rice Casserole Recipe
My version of Chicken Broccoli and Rice Casserole is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. My version of Chicken Broccoli and Rice Casserole is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have my version of chicken broccoli and rice casserole using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My version of Chicken Broccoli and Rice Casserole:
- Prepare 1 lb chicken tenderloin
- Get 16 oz Frozen Cut Broccoli
- Prepare 2 cup season blend
- Prepare 3 cup rice (cooked)
- Make ready 1 shredded cheese
- Prepare 2 cup chicken broth
- Take 1/2 cup milk
- Prepare salt and pepper
Steps to make My version of Chicken Broccoli and Rice Casserole:
- Take chicken cut into cubes. Preheat ovendors 400°F
- Put all ingredients in a large bowl. Mix well. ( half bag of shredded cheese)
- Put in casserole dish. Put in oven. Cook at 400°F for 1 hour. (Until chicken is done)
- Add rest of shredded cheese cook till cheese is brown around edges (bout 15 min)
- Take out the oven. Let cool (5min) and serve
So that’s going to wrap it up for this exceptional dish my version of chicken broccoli and rice casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
