Hello, I am Jane. Today, I’m gonna show you how to prepare breakfast goulash recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Breakfast goulash Recipe
Breakfast goulash is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Breakfast goulash is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook breakfast goulash using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast goulash:
- Get sausage,links or whatever I used links, this time
- Get
- Make ready eggs
- Make ready heavy cream
- Make ready frozen hash browns
- Get country gravy mix
- Get garlic pepper crispy onions
- Prepare shredded cheese, I user Colby and Monterey Jack
Steps to make Breakfast goulash:
- Cook til crisp
- Cook sausage
- Cook hash browns
- Mix eggs and heavy cream
- Cook gravy
- Scramble eggs
- Cble ,cut sausage into small pieces
- Add ,sausage,hash browns,crispy onion and gravy mix to eggs and cook til eggs are done top with shredded cheese
- Make as a burrito or can serve over biscuits
- Added lettuce but use whatever you wanna to top with…green onions,sautéed oinions,,diced tomatoes, hot sauce. ..etc
So that is going to wrap this up for this special dish breakfast goulash recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
