Hi, I am Elise. Today, I will show you a way to make crockpot split pea soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crockpot Split Pea Soup Recipe
Crockpot Split Pea Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Crockpot Split Pea Soup is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot split pea soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Split Pea Soup:
- Get dried green split peas
- Get bay leaf
- Get onion, chopped
- Take carrots, sliced
- Prepare stalks of celery, sliced
- Prepare salt
- Prepare black pepper
- Get ham hocks
- Take water
- Prepare mashed potatoes, opt
Instructions to make Crockpot Split Pea Soup:
- Wash and sort split peas.
- Add everything to crockpot except for mashed potatoes.
- Cook on low for six to eight hours.
- When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.
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