Tomato Pancetta pasta
Tomato Pancetta pasta

Hi, I am Kate. Today, I’m gonna show you how to prepare tomato pancetta pasta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tomato Pancetta pasta Recipe

Tomato Pancetta pasta is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Tomato Pancetta pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook tomato pancetta pasta using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tomato Pancetta pasta:

  1. Make ready Spaghetti
  2. Take 200 g Pancetta
  3. Make ready 1 Tin chopped tomatoes
  4. Get 100 ml veg stock
  5. Prepare 1 tsp chopped garlic
  6. Make ready Handful chopped basil
  7. Get 1 tbsp soy sauce
  8. Make ready 1 tbsp smoked paprika

Steps to make Tomato Pancetta pasta:

  1. Water on add pasta to the boiling water with a pinch of salt and cook to your liking or as packet instructs.
  2. Next cook the Pancetta until crispy in a frying pan slight drizzle of oil.
  3. Next add to a pan the tinned tomatoes followed buy veg stock, soy sauce, chopped basil, Garlic and smoked paprika, stir through and cook for 8 minutes and bring down the heat from medium to low and simmer untill sauce being to thicken. And serve and enjoy.

So that is going to wrap this up with this exceptional dish tomato pancetta pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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