Hello, I am Laura. Today, I will show you a way to make salmon loaf recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon loaf Recipe
Salmon loaf is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Salmon loaf is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have salmon loaf using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Salmon loaf:
- Make ready 1 pound can salmon
- Take 1/2 cup bread cbs
- Prepare 1/8 teaspoon pepper
- Take 1/2 teaspoon salt
- Take 2 egg yolks
- Prepare 1 teaspoon chopped parsley
- Make ready 1 tablespoon lemon juice
- Get 1/2 cup hot milk
- Make ready 2 egg whites
- Get 2 tablespoons melted butter
Instructions to make Salmon loaf:
- Remove skin and bones from salmon- add all ingredients except egg whites. Fold in stiffly beaten egg whites,bake in buttered mold in 350 oven 1 hour add paprika.
So that’s going to wrap it up with this special dish salmon loaf recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
