Hello, I am Clara. Today, we’re going to prepare cheez it crab fish cakes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheez It Crab Fish Cakes Recipe
Cheez It Crab Fish Cakes is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cheez It Crab Fish Cakes is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook cheez it crab fish cakes using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheez It Crab Fish Cakes:
- Make ready 2 Cans Crab Meat
- Take 2 Cans Tuna
- Get 1/2 Box Cheez Its
- Prepare 2 Eggs
- Get 1 Small Onion
- Prepare 2 Green Onions
- Make ready Garlic Salt
- Get Onion Powder
- Get Old Bay Seasoning
- Make ready Flour (For Cutting Board)
Instructions to make Cheez It Crab Fish Cakes:
- Process the Cheez Its into a breadcrumb-like consistency.
- Add everything into a bowl, season and combine with eggs.
- Put a little flour on the cutting board so things don’t get messy. I took the lid of a jar, rubbed a little oil in it and molded the cakes in there to get a consistent shape. Place, don’t toss, into the hot oil. Fry until golden brown and crispy, flipping occasionally, but not frequently.
- Allow oil to drain. Best served immediately with the condiment of your choice.
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