Hello, I am Clara. Today, I will show you a way to make four cheese stuffed chicken breasts recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Four Cheese Stuffed Chicken Breasts Recipe
Four Cheese Stuffed Chicken Breasts is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Four Cheese Stuffed Chicken Breasts is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have four cheese stuffed chicken breasts using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Four Cheese Stuffed Chicken Breasts:
- Take 8 oz cream cheese (plain, veggie, or chive)
- Prepare 1 cup shredded cheddar cheese (I used sharp)
- Prepare 1 cup shredded mozzarella cheese
- Make ready 1 cup shredded parmesan cheese for crust
- Prepare 4 each large chicken breasts
- Get 2 eggs
- Make ready 2 cup milk
- Take 1 cup Apple cider (optional)
- Make ready 2 tbsp siracha sauce (optional)
- Make ready 2 tbsp Adam’s best fire chicken seasoning (can sub with a red pepper flake and minced garlic and onion seasoning mix)
Steps to make Four Cheese Stuffed Chicken Breasts:
- Mix milk, eggs, Apple cider and siracha sauce together in large bowl
- Butterfly chicken breasts
- Place chicken in milk mixture to marinade for 15-30 minutes (longer is ok)
- While chicken soaks, mix cream cheese with seasonings. Then stir in mozzarella and cheddar cheese.
- Put parmesan cheese in a medium bowl. (Can use panko or bread cbs)
- Place cheese mixture in center of chicken, then close chicken and roll in cheese or panko. Place in prepared glass baking dish with seam down. (I sprinkled the top with parsley and cayenne but it’s definitely not necessary)
- Bake in 350°F oven until chicken is golden brown. (About 45 minutes)
- Let chicken rest 15 minutes before serving.
So that’s going to wrap this up with this exceptional dish four cheese stuffed chicken breasts recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
