Hi, I am Joana. Today, we’re going to prepare broccoli casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli Casserole Recipe
Broccoli Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Broccoli Casserole is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook broccoli casserole using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Broccoli Casserole:
- Get 1 lb broccoli
- Prepare 1 can (10.75 oz) cream of mushroom soup
- Make ready 2 large eggs lightly beaten
- Make ready 1 cup mayonnaise
- Prepare 1 1/2 cup shredded cheddar
- Get 1 stick salted butter cut in pieces
- Make ready 1 dash pepper
- Get 1/3 box Ritz crackers (one sleeve)
Steps to make Broccoli Casserole:
- Preheat oven to 350
- Grease 10 x 13 baking sheet
- Steam broccoli until crisp tender (7 mins) then transfer it to a bowl of ice water.
- Add the following ingredients in a sauce pan stirring constantly until melted and combined.
- Drain broccoli, spread in baking dish and cover with mixture from sauce pan. Sprinkle with crackers and bake for 30 minutes.
So that is going to wrap this up for this exceptional dish broccoli casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
