Hello, I’m Joana. Today, I will show you a way to make stovetop baked crispy chicken recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stovetop baked crispy chicken Recipe
Stovetop baked crispy chicken is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Stovetop baked crispy chicken is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook stovetop baked crispy chicken using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stovetop baked crispy chicken:
- Make ready 1 package Stovetop stuffing (dry, from package)
- Make ready Raw chicken breasts, nuggets or tenders
- Make ready 2 eggs
- Get Hardened butter
Instructions to make Stovetop baked crispy chicken:
- Grind up dry stovetop stuffing into breadcbs. I use a magic bullet on pulse but you can use blender, food processor or smash in a bag.
- In a shallow dish scramble 2 raw eggs
- Put crushed stovetop stuffing in a large Ziploc bag
- Dip chicken in egg and add to cbs in Ziploc bag, shake well (I do about three pieces at a time)
- Place breaded chicken on foil lined dish
- Add 2 small pieces of butter on each piece of chicken
- Bake at 375°F, time depends on size and thickness of chicken. Check to make sure they are cooked through. Let cool 5 min before removing from foil.
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