Hello, I’m Kate. Today, I will show you a way to prepare homemade lentil soup :adas bi hamod recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Lentil Soup :Adas Bi Hamod Recipe
Homemade Lentil Soup :Adas Bi Hamod is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Homemade Lentil Soup :Adas Bi Hamod is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook homemade lentil soup :adas bi hamod using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Lentil Soup :Adas Bi Hamod:
- Get 1/2 cup yellow lentils
- Get 1/2 kg mangold, leaves separated from stalk and cut thin
- Make ready 3 carrots, chopped into small pieces
- Make ready 1 large onions, cut into thin slices
- Take 3 cloves garlic, cruched with mortar
- Prepare 1 juice of 1 lemon
- Make ready 1/4 cup olive oil
- Get 1 1/2 liters water
- Make ready 1/2 tablespoons dried mint
- Make ready salt coarse
Instructions to make Homemade Lentil Soup :Adas Bi Hamod:
- Fry the onion in oil, medium fire for 5 mins
- Add lentils, mangold, carrots, salt and water, let boil for 20mins
- Add the crushed garlic and mint and keep boiling for 5 minutes
- Once done, add the lemon juice and serve
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