Thick yogurt spread - labneh
Thick yogurt spread - labneh

Hi, I am Joana. Today, I will show you a way to make thick yogurt spread - labneh recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Thick yogurt spread - labneh Recipe

Thick yogurt spread - labneh is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Thick yogurt spread - labneh is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have thick yogurt spread - labneh using 2 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thick yogurt spread - labneh:

  1. Prepare 1 kg plain yogurt
  2. Make ready 1 teaspoon salt

Steps to make Thick yogurt spread - labneh:

  1. Add the salt to the yogurt and mix well with a spoon.
  2. Pour the yogurt in a cheese cloth or a muslin bag and let it rest in a strainer over a bowl.
  3. Leave the bag for 4-6 hr or until it is very well drained.
  4. Remove the labneh from the bag and put in a shallow dish. Serve with a drizzle of olive oil, pita bread and olives.
  5. Note: You can keep the labneh for two weeks in an airtight container topped with salt and olive oil.

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