Hi, I am Marie. Today, I will show you a way to make mexican chicken pot pie recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mexican Chicken Pot Pie Recipe
Mexican Chicken Pot Pie is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mexican Chicken Pot Pie is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have mexican chicken pot pie using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexican Chicken Pot Pie:
- Take grands biscuits
- Take tortilla chicken soup
- Take cornstarch
Steps to make Mexican Chicken Pot Pie:
- preheat oven to 375°
- grease large muffin tin
- fill bottom of muffin cup with biscuit stretching to cover sides
- mix cornstarch with soup and fill biscuit cups
- stretch biscuits to cover the top
- poke fork hole in top of each one to vent
- cover with foil and bake approximately 30 minutes
So that is going to wrap it up for this special dish mexican chicken pot pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
