Hi, I’m Kate. Today, we’re going to make cheesy broccoli and potato chip casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Broccoli and Potato Chip Casserole Recipe
Cheesy Broccoli and Potato Chip Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cheesy Broccoli and Potato Chip Casserole is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook cheesy broccoli and potato chip casserole using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheesy Broccoli and Potato Chip Casserole:
- Take 16 ounces double cheddar cheese sauce I used Ragu
- Take 1 pound broccoli
- Make ready 5 ounces potato chips
- Make ready To taste salt for the broccoli
Steps to make Cheesy Broccoli and Potato Chip Casserole:
- Preheat oven to 450 degrees Fahrenheit
- Steam the broccoli and add a bit of salt, remember the potato chips are salty. Cut the broccoli up a bit.
- Coarsely crush the chips
- Add the cheese sauce and mix
- Add the broccoli
- Mix well
- Add to an oven safe dish I used a cast iron skillet
- Bake 20-25 minutes
- Let it rest 5 minutes and serve as you wish.
- I hope you enjoy!
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