Hello, I’m Jane. Today, we’re going to prepare daahi recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Daahi Recipe
Daahi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Daahi is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook daahi using 2 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Daahi:
- Prepare 1 kg dood khula
- Prepare 2 tbs daahi
Steps to make Daahi:
- Take a pot add dood in it cook it for 10,15mints
- To get thick curd,once it come to the boil. Keep stirring in between or else the milk will get burnt and smell bad
- Add that two TBS of curd in it and mix it will Now allow the milk to cool down
- Cover it with warm clothe and place it in a warm cloth
- Either put it in a oven or any cabinet which you didn’t open more often
- After 12hr check the curd and put it in fridge you will loved it surely
- Enjoy 😊
So that is going to wrap this up for this special dish daahi recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
