Hi, I’m Jane. Today, I will show you a way to prepare pasta with calamari recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pasta with Calamari Recipe
Pasta with Calamari is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pasta with Calamari is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pasta with calamari using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pasta with Calamari:
- Take 1 large Tomato
- Get 1 to 2 Calamari (squid)
- Get 250 grams Pasta
- Get 2 tbsp Olive oil
- Prepare 1 pinch Salt
- Get 1 pinch Black pepper or regular pepper
- Get 1 Basil (fresh or dried)
- Make ready 1 clove Garlic
- Take 1 boil in a pot Hot water (salted)
Instructions to make Pasta with Calamari:
- While the water for the pasta is boiling, cut the calamari into edible sizes. Remove but do not throw out the guts.
- Heat olive oil in a pan and sauté the garlic. Add tomato and dried basil, and continue to sauté.
- Add the calamari guts when the tomato starts to break apart. When the pasta is just about finished, add the calamari into the pan.
- Add freshly cooked pasta into the pan and saute lightly as you toss with the sauce. Add fresh basil to finish. You can omit the fresh basil if you want.
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